Supper Club
Tonight's menu features
Cold Antipasti
-
Tuna Crudo*
avocado, lemon, crispy shallot
$16
gluten free
-
Sicilian Crudo*
sea bass, fruity evoo
$14
gluten free
-
Scallop Crudo*
spicy pineapple, cucumber radish salad
$15
gluten free
-
Salmon Crudo*
yuzu citrus salad, serrano, basil
$14
gluten free
-
Octopus*
crispy vegetables
$12
gluten free
-
Bruschetta
ricotta, tomato
$10
-
Prosciutto & Burrata
champagne grapes, balsamic reduction
$16
-
House-made Ricotta
grilled sourdough
$9
-
Stuffed Cherry Peppers
piave, prosciutto
$8
*These items are served raw, undercooked or cooked to order. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please let your server know if you have food allergies.
Hot Antipasti
-
Meatballs
classic pork & beef
$12
-
Veal & Marsala Meatballs
smoked three cheese polenta
$12
-
Scallops Saltimbocca
prosciutto, sage
$15
gluten free
-
Arancini
pancetta, peas, chili aioli
$12
-
Suppli
tomato & mozzarella
$12
-
croquettes
short rib, truffle aioli
$12
-
Fried Calamari
agrodolce peppers, arrabiatta
$16
-
Prosciutto-Wrapped Figs
goat cheese, aged balsamic
$12
gluten free
Insalata
-
Little Gem Caesar
pecorino, anchovy
$10
-
Italian Chop
piave, salumi, red wine vinaigrette
$14
gluten free
-
Caprese
buffalo mozzarella, balsamic
$14
gluten free
-
Arugula
pecorino, lemon
$9
gluten free
-
Spinach
fig, gorgonzola, roasted tomato, sunflower seeds
$15
gluten free
-
Sweet Potato
chimicurri, Maplebrook feta, giardiniera
$12
gluten free
Add chicken 4 Add prosciutto 4 Add steak 12
Add shrimp 12 Add salmon 12 Add scallops 12
Cheese & Salumi
-
Artisan Cured Meats & Cheeses
$24
-
Selection of three cheeses
$14
-
600 Day Prosciutto
$12
-
Selection of three meats
$16
-
Stuffed Cherry Peppers
$8
-
Olives
$6
Add housemade ricotta 3
Roman Style Wood Fired Pizza
-
Zucca & Sausage
basil pesto, burrata, green goddess
$14
-
Pepperoni
marinara, fresh mozzarella, chili
$14
-
Margherita
marinara, mozzarella, basil
$13
-
Mushroom
fontina fonduta, truffle crispy shalott
$14
-
Carbonara
pancetta, egg yolk
$14
House-Made Pasta
-
Spaghetti or Ravioli Pomodoro
marinara, basil
$9
$18
-
Cacio e Pepe
spaghetti, pancetta
$9
$18
-
Rigatoni Bolognese
classic meat ragu
$12
$23
-
Radiatori
fontina fonduta, truffle
$12
$23
-
Prosciutto Tortellini
parmesan, butter
$13
$25
-
Orecchiette
pistachio pesto, burrata
$12
$23
-
Lobster Gnocchi
parmesan, butter, cherry tomato
$15
$28
-
Squash Ravioli
brown butter, fried sage, truffle
$13
$25
-
Sausage Cavatelli
pink vodka sauce, broccolini
$12
$23
-
Shrimp Scampi
linguini, garlic, white wine
$12
$23
-
Truffle Ricotta Ravioli
Basil pesto
$12
$23
-
Gnocchi Amatriciana
tomato, chili, pancetta
$12
$23
-
Linguini with Clams
manilla clams, garlic, white wine
$12
$23
-
Short Rib Gnocci
marsala braised wagyu, fontina fonduta, pancetta
$15
$28
Gluten-free pasta available upon request
Add whipped ricotta $5 Add burrata $5
Risotto
-
Lobster Fra Diavolo
$28
gluten free
-
Black Truffle & Mushroom
$18
gluten free
-
Butternut Squash
$18
gluten free
-
Parmesan & Burrata
$16
gluten free
Italian Classics
-
Parmesans
Eggplant $18
Chicken $22
Bone-in veal chop $26
-
Chicken Piccata
lemon, capers, rigatoni
$22
-
Spaghetti & Meatballs
$22
-
Veal Marsala
roasted mushrooms, rigatoni
$28
-
Veal Milanese
kale caesar
$28
Poultry
-
Brick Chicken
parmesan polenta, marsala, heirloom carrots
$24
gluten free
-
Grilled Duck Breast
garlic spinach, cherry, fig gastrique
$26
gluten free
-
Chicken Milanese
baby mozzarella, heirloom tomato salad, pistachio pesto
$22
Fish & Shellfish
-
Grilled Swordfish
white bean puree, shaved carrot, pistachio, roasted grapes
$28
gluten free
-
Faroe Island Salmon*
manilla clams, garlic spinach
$26
gluten free
-
Grilled Scallops
sweet potato, chili garlic, roasted corn, bacon
$22
gluten free
-
Manilla Clams
sausage, tomato, garlic & lemon
$20
gluten free
Steaks & Chops
-
Filet Mignon*
garlic chili crunch
8 oz $33
gluten free
-
NY Strip*
zucchini fries, pesto béarnaise
14 oz prime $35
-
Veal Chop*
smoked potato purée, cacio e pepe corn
14 oz $34
gluten free
-
Porchetta*
braised red cabbage, roasted grapes
8 oz. $26
* These items are served raw, undercooked, or cooked to order. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Please let your server know if you have food allergies.
Vegetables
-
Parmesan Polenta
$8
gluten free
-
Marsala Mushrooms
$10
gluten free
-
Smoked Potato Purée
$8
gluten free
-
Charred Asparagus
$10
gluten free
-
Grilled Broccolini
$7
gluten free
-
Garlic Spinach
$10
gluten free
-
Zucchini Fries
$8
-
Roasted Cauliflower
$10
gluten free
-
Fried Brussels Sprouts
$8
-
Cacio e Pepe Corn
$10
gluten free
-
Braised Red Cabbage
$7
gluten free
-
Fried Green Beans
$10
Spumante - By the Glass
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NV Prosecco, Mionetto, Veneto
$10
$40
-
NV Rosato, Bisol, ‘Jeio’, Veneto
$10
$40
-
2009 Lambrusco, Cantina della Volta, Modena
$13
$52
Bianco - By the Glass
-
2017 Pinot Grigio, Benvolio, Veneto
$10
$40
-
2017 Grüner Veltliner, Abbazia di Novacella, Alto Adige
$12
$48
-
2017 Sauvignon Blanc, Tohu, Marlborough
$11
$44
-
2017 Chardonnay, Landmark, ‘Overlook’, Sonoma County
$12
$48
-
2017 Riesling, Leitz, Rheingau
$11
$44
Rosato - By the Glass
-
2018 Il Rose di Casanova, La Spinetta
$12
$48
-
2019 Chateau Barbebelle, Coteau d'Aiz-en-Provence
$12
$48
-
2019 Negroamaro, 'Calafuria', Tormaresca
$13
$48
Rosso - By the Glass
-
2017 Pinot Noir, Angeline, California
$11
$44
-
2014 Pinot Noir, Starmont, Napa Valley
$15
$60
-
2016 Chianti Classico, Tenuta di Arceno, Tuscany
$12
$48
-
2015 Nebbiolo/Merlot, Nino Negri, Lombardy
$13
$52
-
2016 Super Tuscan, Altesino, Tuscany=
$12
$48
-
2015 Super Tuscan, Tolaini, ‘Al Passo’, Tuscany
$13
$52
-
2016 Cabernet Sauvignon, Broadside, Paso Robles
$11
$44
-
2016 Cabernet Sauvignon, Requiem, Columbia Valley
$14
$56
-
2014 Barolo, Mirafiore, Piedmont
$18
$72
Spumante & Frizzante - By the Bottle
-
NV Brut Rosé, Scarpetta, ‘Timido’, Valdobbiadene
$56
-
2012 Rosé Franciacorta, Barone Pizzini, Lombardy
$75
-
NV Rosé, Ferrari, Trentino
375 ml $32
-
NV Brut, Ferrari, Trentino
$50
-
NV Prosecco, Mionetto, Veneto
1.5 L $64
-
2008 Champagne, Brut, Dom Perignon
$300
Bianco & Rosato
-
2017 Pinot Grigio, Barone Fini, Alto Adige
$40
-
2016 Pinot Grigio, Livio Felluga, Friuli
$54
-
2017 Gavi, La Scolca, Piedmont
$38
-
2017 Roero Arneis, Fontanafredda, ‘Pradalupo’, Piedmont
$50
-
2016 Sauvignon Blanc, Tramin, Alto Adige
$44
-
2017 Sauvignon Blanc, Andriano, ‘Floreado’, Alto Adige
$48
-
2017 Sauvignon Blanc, Terlano, ‘Winkl’, Alto Adige
$58
-
2017 Pecorino, Umani Ronchi, Abruzzo
$42
-
2015 Grechetto, DiFilippo, Umbria
$36
-
2017 Chardonnay, Antinori, ‘Bramito’, Umbria
$42
-
2017 Chardonnay, il Borro, Tuscany
$47
-
2017 Moscato d’Asti, Braida, Piedmont
$60
-
2013 Rosazzo Bianco DOCG, Livio Felluga, ‘Terre Alte’, Friuli
$120
-
Domaines Ott, Rosé, Cotes de Provence
$72
-
Sancerre, Pascal Jovilet, Loire Valley
$72
Wine On Tap
Red or Rosé-
1 glass
$8
-
2.5 glass
$18
-
5 glass
$36
-
10 glass
$72
Large Format
-
2019 Liquid Farm Rosé, Santa Barbara (1.5L)
$125
-
NV Brut, Ferrari, Trentino
$100
-
NV Prosecco, Mionetto (1.5L or 3L)
$70
$120
Rosso - Light Bodied
-
2017 Barbera d’Asti, Vietti, ‘Tre Vigne’, Piedmont
$42
-
2017 Dolcetto, Pecchenino, ‘Dogliani’, Piedmont
$48
Rosso - Medium Bodied
-
2016 Montepulciano, Cataldi Madonna, ‘Malandrino’, Abruzzo
$41
-
2017 Montepulciano, Illuminati, Abruzzo
$44
-
2016 Montepulciano, Marramiero ‘Dama’. Abruzzo
$50
-
2017 Sangiovese, Castelluccio, Emilia-Romagna
$60
-
2017 Chianti Classico, San Felice, Tuscany
$48
-
2017 Chianti Classico, Castellare, Tuscany
$45
-
2016 Chianti Classico, Felsina, ‘Berardenga’, Tuscany
$55
-
2013 Chianti Classico Riserva, Castello Bossi, ‘Berardo’, Tuscany
$58
-
2015 Chianti Classico Riserva, San Felice, ‘il Grigio’, Tuscany
$64
-
2017 La Tollara, Gutturnio Frizzante, Emilia-Romagna
$56
-
2016 Valpolicella Ripasso, Le Salette, ‘Progni’, Veneto
$64
Rosso - Full Bodied
-
2015 Vino Nobile di Montepulciano, Poliziano, Tuscany
$54
-
2016 Super Tuscan, Arcanum, ‘il Fauno’, Tuscany
$54
-
2014 Super Tuscan, Tolaini, ‘Valdisanti’, Tuscany
$67
-
2017 Rosso di Montalcino, La Gerla, Tuscany
$67
New World Favorites
-
2017 Pinot Noir, Ken Wright, Willamette Valley, Oregon
$64
-
2017 Malbec, Susana Balbo, ‘Signature’, Mendoza, Argentina
$60
-
2017 Cabernet Sauvignon, ‘The Huntsman’, Columbia Valley
$50
-
2016 Cabernet Sauvignon, Matthew Joseph, Napa Valley
$52
-
2015 Cabernet Sauvignon, Cain Cuvée, Napa Valley
$75
organic
-
2017 Syrah, Lindquist, Central Coast, California
$60
-
2017 Zinfandel, Ridge, ‘East Bench’, Dry Creek, California
$70
-
2017 Shiraz, Molly Dooker, ‘The Boxer’, McLaren Vale, Australia
$55
Reserve
-
2015 Etna Rosso, Girolamo Russo, ‘Feudo’, Sicily
$85
-
2015 Gattinara, Travaglini, Piedmont
$80
-
2008 Gattinara, Vallana, Piedmont
$115
-
2015 Barbaresco, Nada Giuseppe, Piedmont
$110
-
2014 Barolo, Elvio Cogno, ‘Ravera’, Piedmont
$105
-
2013 Brunello di Montalcino, Castiglion del Bosco, Tuscany
$95
-
2013 Brunello di Montalcino, Antinori, ‘Pian delle Vigne’, Tuscany
$98
-
2016 Super Tuscan, Gaja, Ca’Marcanda, ‘Promis’, Tuscany
$98
-
2015 Super Tuscan, Castello Rampolla, ‘Sammarco’, Tuscany
$165
-
2015 Super Tuscan, Tua Rita, ‘Redigaffi’ 360
$360
-
2013 Amarone della Valpolicella, Masi, ‘Costasera’, Veneto
$125
-
2009 Amarone della Valpolicella, Bertani, Veneto
$185
-
2017 Red Blend, The Prisoner, Napa Valley, California
$85
-
2016 Cabernet Sauvignon, Le Ragose, Veneto
$90
-
2014 Cabernet Sauvignon, Col Solare, Columbia Valley, Washington
$120
-
2013 Cabernet Sauvignon, Dominus, ‘30th Anniversary’
$400
-
2015 Cabernet Sauvignon, Caymus, Napa Valley
$165
-
2015 Cabernet Sauvignon Reserve, Groth, Napa Valley
$375
-
2014 Meritage, Rodney Strong, ‘Symmetry’, Alexander Valley
$110
Spritz
-
Rosato Spritz
Sparkling rosé, grapefruit, elderflower
$13
-
Cucumber Spritz
ketel one botanical, mint, lemon, celery
$13
-
Watermelon Spritz
rosé, lemon
$13
Classics
-
Capo old-fashioned
Bonded bourbon, spiced demerara, bitters
$12
-
Espresso martini
Vodka, Capo cold brew, Galliano Ristretto, cacao, cream
$14
-
Left on “read”
Ghost tequila, dragonfruit, pear, lemon
$13
-
Bae Watch
vodka, basil, lime, ginger beer
$12
-
Last Call
tequila, caramelized pineapple, Campari
$13
-
Citrus Got Real
bourbon, blood orange, lemon
$13
-
Margarita on Tap
Ghost tequila, mango, passionfruit
$13
Beers & Cider - On Tap
-
Peroni
$6
-
Castle Island Keeper IPA
$7
-
Nightshift ‘Whirlpool’
$7
-
Allagash White
$6
-
Shipyard Pumpkinhead
$7
-
Sam Adams (Rotating)
$6
-
Maine Beer Co. ‘Lunch’
$10
-
Downeast Cider
$6
Beers & Cider - Bottles & Cans
-
Cisco Whale’s Tale Pale
$6
-
Castle Island White Ale
$8
-
Corona Extra
$7
-
Budweiser
$6
-
Harpoon IPA
$6
-
Bud Light
$6
-
Coors Light
$6
Seltzer & Cider
-
NOCA (non-carbonated)
Watermelon
$7
-
White Claw
Black cherry
16 oz $9
-
Truly
Wildberry
$7
-
Bud Light Seltzer
rotating
$7
-
High Noon
rotating
$8
-
Loverboy
rotating
$7
-
Bravazzi Hard Soda
blood orange
$6
-
Willie’s Superbrew
Seasonal rotation
$7
-
Magners Irish Cider
$7
-
Wölffer Dry Rosé Cider
$12
-
Bantam Buzzwig Cider
$6
Sangria
-
Red
cherry, orange, White Claw
$13
-
White
peach, mint, Willie's Ginger Lemon
$13
-
Rosé
strawberry, lemon, Truly Wild Berry
$13
Gelato
by the scoop $3-
Salted Caramel
-
Mint Stracciatella
-
Cannoli
-
Cookies & Dough
-
Nutella Swirl
-
Vanilla Bean
-
Ask your server for our gelato of the week!
Dolce
-
Mini Cannoli
ricotta & chocolate chip
$6
-
Cannoli Board
12 cannoli shells, ricotta & chocolate chip filling, assorted toppings
$12
-
Capo Tiramisu
espresso chocolate, espresso anglaise, espresso sorbet
$12
-
Torta di Chocolate
mocha buttercream, salted caramel gelato
$13
-
Raspberry & Cream Semifreddo
white chocolate ganache, whipped mascarpone cream
$12
TO GO!
-
Cannoli Kit
$12
-
Gelato Pint
$5